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Jul 29, 2019

Sers

This week we are staying at our friends’ country house in Sers, a small village outside of the southwestern city of Angoulême. It’s a very relaxing week. I am catching up on some reading—I’ve read two books by James Baldwin, a bit of John Rawls’s “On Justice,” and some elementary school readers in French—and my sleep. There’s not a lot to do other than walk and explore the countryside. Yesterday my son and I took a walk through the village and came across the town’s church (built in the 11th century, remodeled sometime between the 12th and 15th, and then remodeled again in the 19th), its cemetery, a field full of sunflowers and a sign pointing to a 5th century monastery, which I hope to explore before we leave.

We also went to the market in Angoulême where Nicole and my mother planned a menu for the next few days. Lunch and dinner were both heavy on shellfish—oysters and langoustines—served with a simple salad or radishes and local white wine.

About the only other things we’ve done since we’ve been here is eat at La Cigogne and visit a cognac distillery. It’s called Les Frères Moine. The owner was kind enough to give us a tour. It is a small distillery where they make their own cognac barrels and host art exhibitions and gatherings. I bought some cognac and a bottle of pineau, a local aperitif that’s a mixture of cognac and wine. It is quite good which is kind of unfortunate since it is difficult to find back in the States.

CommentsCategories Food News Tags France Sers Cognac John Rawls James Baldwin Angoulême Les Frères Moine Pineau des Charentes

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